#71 | Bhatura
Soft, leavened bread, deep-fried in vegetable oil, pairs well with chana masala.
Restaurant menu items
Light flat bread stuffed with chopped red pepper, cooked in clay oven and a spicy delight.
Cut okra cooked in onion, diced tomatoes and special blend of north indian spices.
Mashed eggplant with onions, tomatoes, green peas, cooked to spice-rich perfection.